Sierra Conveyor Pizza Oven, electric, 32" long cooking chamber, 18" wide refractory stone belt, single-deck, stackable, electronic thermostat with digital display, variable speed control, reversible conveyor, removable side shutters & crumb tray, stainless steel construction, legs with casters (locking), 208-220v/60/3-ph, cETLus, ETL-Sanitation
Specifications